Frido soul is the great road to consciousness; the teacher of health,
vitality, and connection to self. A healer whose tool in bringing one’s darkness into the light; is purity. ep power of Cacao as harnessed by Olmec, Aztec, and Mayan
civilisations. Experience cacao its purest, and rarest form, rich in nutrients, minerals, and antioxidants.
100% Pure Mexican Cacao
Bring 220mLs of water to a light simmer
(60°C). Combine 2-3 tablespoons
(20-30g) of your Mexican Chocolate
with your water into a tall vessel.
To prepare your cacao
Traditionally Insert the molinillo and begin to roll the handle back and forth between your palms to combine the mixture. Continue until a creamy
foam develops at the surface.
The Modern Way Carefully blend
your mixture with a stick blender for
around 2 minutes until creamy and
foamy at the surface.
Cacao is rich with health-boosting, anti-ageing,
disease-fighting properties; naturally rich in
antioxidants, polyphenols, and flavonoids linked to
reduced inflammation, improved blood flow to the
heart and brain, lower blood pressure and improved
cholesterol and blood sugar levels.
In its pure organic form as is the cacao sourced by
FRIDO, it is an excellent vegan-safe; dairy, gluten
and additive-free source of iron, calcium, potassium,
magnesium, phosphorus, zinc, manganese, and
copper. It is high in fibre, protein and contains many
compounds that have antibacterial, anti-enzymatic
and immune-stimulating properties.
Naturally contains caffeine.